Meet Tastell at SIAL Paris 2026
We are thrilled to invite you to visit Tastell at SIAL Paris 2026 — the world’s leading food innovation exhibition!
🗓 Exhibition Dates Saturday, October 17, 2026 | 8:00 am – 8:00 pm October 18 – 21, 2026 | 9:00 am – 8:00 pm
📍 Venue Paris Nord Villepinte Exhibition Center Parc des Expositions, Paris-Nord-Villepinte
🎪 Our Booth: 5B JK197
Come and explore our premium plant-based pasta range at our booth! Discover our organic edamame fettuccine, quinoa fettuccine, black bean spaghetti and our signature biang biang noodles. All our products are crafted with high-quality plant ingredients, ideal for health-conscious buyers and European retail & distribution markets.
Our team will be on-site to discuss custom packaging, bulk orders and new product cooperation opportunities. We can’t wait to meet you face-to-face and talk about potential business partnerships.
Mark your calendars and schedule your meetings: Tastell is thrilled to welcome global food professionals at SIAL Paris 2026, the world’s most influential B2B food innovation exhibition, held from October 17 to 21, 2026, at Paris Nord Villepinte Exhibition Centre. For over six decades, SIAL Paris has served as the global gathering place for importers, distributors, supermarket buyers, foodservice operators and brand owners across all continents. This premier trade fair brings together thousands of exhibitors and hundreds of thousands of trade visitors, creating unmatched opportunities to discover emerging food trends, taste innovative new products and seal long-term wholesale partnerships. We warmly invite all buyers focused on organic, plant-based and gluten-free food to meet Tastell on-site and explore our full range of premium legume pasta and bean snack lines.
At SIAL Paris 2026, Tastell will showcase our flagship portfolio of certified organic plant-based food, which has earned strong market recognition across Europe, North America and many other regions. Our booth will feature our best-selling organic bean spaghetti, fettuccine, penne and fusilli, crafted from adzuki beans, black beans, edamame, quinoa, millet, buckwheat and purple sweet potato. All of our pasta products are naturally gluten-free, high in plant protein and dietary fiber, vegan-friendly and free from artificial preservatives, colors or additives. Visitors can sample our bean pasta and crunchy roasted edamame snacks at our booth, experience the authentic texture and clean natural flavour first-hand. Our team will also present our full set of international organic certifications, test reports and product traceability documents, helping buyers quickly assess compliance for their local market import and retail listing requirements.
As a trusted manufacturer and exporter, Tastell provides flexible B2B solutions tailored for global partners. During SIAL Paris 2026, our export team will be available for one-on-one business consultations. We discuss OEM, private label custom packaging, recipe adjustments, small trial orders and large-volume bulk supply plans. Whether you are an existing partner looking to expand your product portfolio or a new distributor seeking reliable organic plant-based food suppliers, our team will listen to your market demands and offer customized wholesale proposals. The European market has seen fast-growing demand for gluten-free and organic plant staples, and Tastell’s product range is perfectly positioned to capture this booming niche market with competitive pricing and stable production capacity.
SIAL Paris is more than just a tasting and product display event. It is where the global food industry decodes future consumption trends. The rising demand for clean-label, organic and plant-based food continues to reshape supermarket shelves. More retailers are replacing refined wheat staples with nutrient-dense bean and grain alternatives. By meeting Tastell face-to-face at SIAL Paris 2026, you gain direct access to a factory source that fully understands European food regulations, organic certification rules and cross-border export logistics. You can discuss packaging adaptation, labelling requirements and shipment timelines in person, removing many communication barriers of remote online negotiations.
We sincerely look forward to connecting with you at SIAL Paris 2026. Book your meeting with Tastell ahead of your trip to make the most of your visit. Come taste our organic bean pasta, explore our new product launches and talk about long-term wholesale cooperation. Join us in exploring the huge potential of organic plant-based food, and build a mutually profitable partnership together.
👉 Visit our official website: www.tastells.com to know more about our product portfolio before the show.
See you in Paris!
Tastell New Launch: Organic Bean Noodle Range | Gluten-Free High Protein Plant-Based Noodles
Meet Tastell Organic Adzuki Bean Spaghetti — a creative plant-based pasta reimagined from premium organic adzuki beans.
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